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Three bowls: vegetarian recipes from an American Buddhist monastery
Three bowls: vegetarian recipes from an American Buddhist monastery
Average Rating
Author
Farrey, Seppo Ed
Publisher
Houghton Mifflin Co
Publication Date
c2000
Language
English
Book
Show Edition
On Shelf
Rapid City Public Library - Food & Drink - Adult
FOOD & DRINK 641.5636 FAR
1 available
Place Hold
Published
c2000 Houghton Mifflin Co
Physical Description
xiii, 254 p. : ill. ; 21 cm.
On Shelf
Rapid City Public Library - Food & Drink - Adult
FOOD & DRINK 641.5636 FAR
1 available
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Subjects
Subjects
Vegetarian cookery
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Contributors
Dai Bosatsu Zendo (Monastery)
O'Hara, Myochi Nancy
ISBN
039597707
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