The joy of pickling: 300 flavor-packed recipes for all kinds of produce from garden or market

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Author
Ziedrich, Linda
Publisher
Harvard Common Press
Publication Date
2016.
Edition
Third revised edition.
Language
English
Book
 Show Edition
Available from another library
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Subjects

Subjects
Canning and preserving
Pickles
Preservation
Vegetables
Vegetables -- Preservation

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ISBN
9781558328600

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