.png "Library Home Page"){kind=logo}
Your food is fooling you : how your brain is hijacked by sugar, fat, and salt
(Book)
Author
Published
New York : Roaring Brook Press, 2012.
Edition
1st ed.
Status
Rapid City Public Library - Non-Fiction - Young Adult
YA 613.2 KES
1 available
YA 613.2 KES
1 available
Description
Loading Description...
Also in this Series
Checking series information...
Copies
| Location | Call Number | Status |
|---|---|---|
| Rapid City Public Library - Non-Fiction - Young Adult | YA 613.2 KES | On Shelf |
More Details
Published
New York : Roaring Brook Press, 2012.
Format
Book
Edition
1st ed.
Physical Desc
183 pages ; 21 cm.
Language
English
Accelerated Reader
MG+
Level 5.9, 6 Points
Level 5.9, 6 Points
Notes
General Note
Includes index.
Reviews from GoodReads
Loading GoodReads Reviews.
Citations
APA Citation, 7th Edition (style guide)
Kessler, D. A., & Chevat, R. (2012). Your food is fooling you: how your brain is hijacked by sugar, fat, and salt . Roaring Brook Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Kessler, David A., 1951- and Richie. Chevat. 2012. Your Food Is Fooling You: How Your Brain Is Hijacked By Sugar, Fat, and Salt. Roaring Brook Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Kessler, David A., 1951- and Richie. Chevat. Your Food Is Fooling You: How Your Brain Is Hijacked By Sugar, Fat, and Salt Roaring Brook Press, 2012.
MLA Citation, 9th Edition (style guide)Kessler, David A., and Richie Chevat. Your Food Is Fooling You: How Your Brain Is Hijacked By Sugar, Fat, and Salt Roaring Brook Press, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.