Delicious in dungeon. 2
(Book)

Book Cover
Average Rating
Uniform Title
Contributors
Engel, Taylor, translator.
Blackman, Abigail, letterer.
Published
New York, NY : Yen Press, 2017.
Edition
First Yen Press edition.
Status

Description

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Copies

LocationCall NumberStatusDue Date
Rapid City Public Library - Graphic Novel - Young AdultYA GRAPHIC NOVEL D Vol. 2Checked OutApril 27, 2024

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More Details

Published
New York, NY : Yen Press, 2017.
Format
Book
Edition
First Yen Press edition.
Physical Desc
191 pages : chiefly illustrations ; 21 cm
Language
English

Notes

General Note
English translation of the Japanese title, "Danjon meshi."
General Note
"First published in Japan in 2015 by Kadokawa Corporation Enterbrain."--Colophon.
General Note
Manga format; reads from back to front, right to left.
Description
"With the possibility of starvation as a constant companion, Laios's party continues advancing deeper into the dungeon. The adventurers have made it to the third floor, but only rotting zombies, ghastly spirits, living paintings, and golems await them -- all of which are absolutely inedible. The party has come this far by adapting and learning how to live off the dubious bounties of the dungeon. But how will they manage when even the meanest monster won't make a decent meal?"--Page 4 of cover.
Target Audience
T: Teen, LV (rated for language, violence).
Language
Text in English.

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Citations

APA Citation, 7th Edition (style guide)

Kui, R., Engel, T., & Blackman, A. (2017). Delicious in dungeon (First Yen Press edition.). Yen Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Kui, Ryoko, Taylor, Engel and Abigail, Blackman. 2017. Delicious in Dungeon. Yen Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Kui, Ryoko, Taylor, Engel and Abigail, Blackman. Delicious in Dungeon Yen Press, 2017.

MLA Citation, 9th Edition (style guide)

Kui, Ryoko,, Taylor Engel, and Abigail Blackman. Delicious in Dungeon First Yen Press edition., Yen Press, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.