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Homemade living : canning & preserving with Ashley English : all you need to know to make jams, jellies, pickles, chutneys & more.
(Book)
Author
Published
New York : Lark Books, c2010.
Edition
1st ed.
Status
Rapid City Public Library - Food & Drink - Adult
FOOD & DRINK 641.42 ENG
1 available
FOOD & DRINK 641.42 ENG
1 available
Description
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Copies
| Location | Call Number | Status |
|---|---|---|
| Rapid City Public Library - Food & Drink - Adult | FOOD & DRINK 641.42 ENG | On Shelf |
More Details
Published
New York : Lark Books, c2010.
Format
Book
Edition
1st ed.
Physical Desc
135 pages : col. ill. ; 24 cm.
Language
English
Notes
General Note
"Includes 8 canning classics + 20 new recipes"--Cover.
Bibliography
Includes bibliographical references (p. 127) and index.
Citation/References
Library Journal,,030110, p. 97
Description
More and more people have discovered what grandma always knew: canning and preserving supplies wholesome, tasty treats year round. And this Homemade Living guide provides all the practical basics along with plenty of step-by-step photos.
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Citations
APA Citation, 7th Edition (style guide)
English, A. (2010). Homemade living: canning & preserving with Ashley English : all you need to know to make jams, jellies, pickles, chutneys & more . Lark Books.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)English, Ashley, 1976-. 2010. Homemade Living: Canning & Preserving With Ashley English : All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More. Lark Books.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)English, Ashley, 1976-. Homemade Living: Canning & Preserving With Ashley English : All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More Lark Books, 2010.
MLA Citation, 9th Edition (style guide)English, Ashley. Homemade Living: Canning & Preserving With Ashley English : All You Need to Know to Make Jams, Jellies, Pickles, Chutneys & More Lark Books, 2010.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.