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Cool wheat-free recipes : delicious & fun foods without gluten
(Book)
Author
Published
Minneapolis, Minnesota : ABDO Publishing Company, a division of ABDO, [2013], ©2013.
Status
Rapid City Public Library - Non-Fiction - Juvenile
j 641.5631 TUM
1 available
j 641.5631 TUM
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Rapid City Public Library - Non-Fiction - Juvenile | j 641.5631 TUM | On Shelf |
| Location | Call Number | Status |
|---|---|---|
| Deadwood Library - Non-Fiction - Juvenile | J 641.563 TUM | On Shelf |
| Rapid City Public Library Bookmobile - Pop Up Library - Juvenile | j 641.5631 TUM | Bookmobile |
More Details
Published
Minneapolis, Minnesota : ABDO Publishing Company, a division of ABDO, [2013], ©2013.
Format
Book
Physical Desc
32 pages : color illustrations ; 21 cm.
Language
English
Notes
General Note
Includes index.
Description
Presents kid-friendly recipes for such gluten-free dishes as heavenly pineapple muffins and frosted fancy cupcakes, and covers basic techniques, tools, and ingredients.
Target Audience
8-12
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Citations
APA Citation, 7th Edition (style guide)
Tuminelly, N. (20132013). Cool wheat-free recipes: delicious & fun foods without gluten . ABDO Publishing Company, a division of ABDO.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Tuminelly, Nancy, 1952-. 20132013. Cool Wheat-free Recipes: Delicious & Fun Foods Without Gluten. ABDO Publishing Company, a division of ABDO.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Tuminelly, Nancy, 1952-. Cool Wheat-free Recipes: Delicious & Fun Foods Without Gluten ABDO Publishing Company, a division of ABDO, 20132013.
MLA Citation, 9th Edition (style guide)Tuminelly, Nancy. Cool Wheat-free Recipes: Delicious & Fun Foods Without Gluten ABDO Publishing Company, a division of ABDO, 20132013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.