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Salt, sugar, fat : how the food giants hooked us
(Book)
Author
Published
New York : Random House, c2013.
Edition
1st ed.
Status
Rapid City Public Library - Health & Fitness - Adult
HEALTH & FITNESS 613.2 MOS
1 available
HEALTH & FITNESS 613.2 MOS
1 available
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Rapid City Public Library - Health & Fitness - Adult | HEALTH & FITNESS 613.2 MOS | On Shelf |
| Location | Call Number | Status |
|---|---|---|
| Grace Balloch Memorial Library - Non-Fiction - Adult | 613.2 MOS | On Shelf |
| Piedmont Valley Library - Non-Fiction - Adult | 613.2 MOSS | On Shelf |
More Details
Published
New York : Random House, c2013.
Format
Book
Edition
1st ed.
Physical Desc
xxx, 446 pages ; 25 cm.
Language
English
Accelerated Reader
UG
Level 10.2, 26 Points
Level 10.2, 26 Points
Notes
Bibliography
Includes bibliographical references (p. [417]-422) and index.
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Citations
APA Citation, 7th Edition (style guide)
Moss, M. (2013). Salt, sugar, fat: how the food giants hooked us . Random House.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Moss, Michael, 1955-. 2013. Salt, Sugar, Fat: How the Food Giants Hooked Us. Random House.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Moss, Michael, 1955-. Salt, Sugar, Fat: How the Food Giants Hooked Us Random House, 2013.
MLA Citation, 9th Edition (style guide)Moss, Michael. Salt, Sugar, Fat: How the Food Giants Hooked Us Random House, 2013.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.