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"Today's foremost practitioner of the culinary whodunit." –Entertainment Weekly
Caterer and sleuth extraordinaire Goldy Schulz jumps from the frying pan into the fire as she tries to solve a puzzling murder that is much too close to home, in this latest entry in the New York Times bestselling culinary mystery series from Diane Mott Davidson.
Amateur sleuth and caterer extraordinaire Goldy
...It's love. Trust me.
After a lifetime on the move, Ivy Snow is an expert in all things temporary—schools, friends, and way too many Mr. Wrongs. Now that she owns a successful taco truck in San Francisco and an apartment to call home, Ivy's reinvented life is on solid ground. And she's guarded against anything that can rock it. Like the realities of a past she's worked hard to cover up. And especially Kel O'Donnell.
...First book in the Chef-To-Go Series from New York Times bestselling author Denise Swanson, featuring a delightful cast of small-town characters and a deliciously mysterious murder!
Have a killer craving for cozies? Check out this new series:
Right when Dani thinks
...Next in the Chef-To-Go series from New York Times bestselling author Denise Swanson! The back-to-school season can be murder...
Have a killer craving for cozy mysteries? Check out this series:
It's the beginning of the university's fall semester and Dani can't wait
...11) Scarlet Feather
15) Crunch time
16) Maybe this time
20) Dark tort
Goldy Schulz Culinary volume 13
A Goldy Bear Culinary Mystery volume 13
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