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Author
Language
English
Formats
Description
Sibling rivalry and the bonds of sisterhood span generations in this “irresistible” New York Times–bestselling family saga (San Francisco Chronicle).
If it weren’t for her sister, Dolly might have been the most famous actress of Hollywood’s golden age. But Eve’s beauty and drive have pushed Dolly onto the B-list, where the seeds of jealousy take root. An unscrupulous agent gives her a...
If it weren’t for her sister, Dolly might have been the most famous actress of Hollywood’s golden age. But Eve’s beauty and drive have pushed Dolly onto the B-list, where the seeds of jealousy take root. An unscrupulous agent gives her a...
Author
Pub. Date
[2015]
Language
English
Description
The healthy dessert blogger Katie Higgins shares over 80 never-before-seen recipes, such as chocolate obsession cake, peanut butter pudding pops, and ultimate unbaked brownies, that use only real ingredients, without any unnecessary fats, sugars, or empty calories.
7) Chocolate
Author
Pub. Date
c2004
Language
English
Description
A simple introduction to chocolate, how it is grown, and how it is processed.
Author
Series
Pub. Date
[2018]
Language
English
Description
"A child wonders where chocolate comes from and learns about cocoa farmers and how cocoa beans are harvested in West Africa and chocolate makers and how cocoa beans are made into chocolate at at factory. This illustrated narrative nonfiction book includes a map of where cocoa trees are grown, glossary, and further resources"--Provided by publisher.
14) Chocolate fever
Author
Pub. Date
[1978] c1972
Language
English
Description
From eating too much chocolate, Henry breaks out in brown bumps that help him foil some hijackers and teach him a valuable lesson about self-indulgence.
Author
Series
Charlie Bucket volume Bk. 2
Language
English
Formats
Description
Taking up where Charlie and the Chocolate Factory leaves off, Charlie, his family, and Mr. Wonka find themselves launched into space in the great glass elevator.
Author
Language
English
Formats
Description
It's true that Anna Trent is a supervisor in a chocolate factory ... but that doesn't necessarily mean she knows how to make chocolate. And when a fateful accident gives her the opportunity to work at Paris's elite chocolatier Le Chapeau Chocolat, Anna expects to be outed as a fraud. After all, there is a world of difference between chalky, mass-produced English chocolate and the gourmet confections Anna's new boss creates. But with a bit of luck...
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