Catalog Search Results
Pub. Date
2012
Language
English
Description
Pick up a rotisserie chicken and bring home a meal! This book provides recipes for tried-and true recipes for casseroles, lunches and dinners-- many of which can be ready in half-an-hour! Includes recipes for dozens of side dishes to complete your family's meal.
Author
Pub. Date
2016.
Language
English
Description
"Chicken is the most popular meat in the world and can be easily adapted to almost any cuisine, from rustic Italian dishes to Asian-inspired curries. Add to that its affordability, and you begin to understand why the average American consumes sixty pounds of chicken a year. Still, it can be challenging to think of new ways to cook the same old wings or chicken thighs. Then along comes Eva Kosmas Flores, creator of the acclaimed blog Adventures in...
Author
Pub. Date
c2002
Language
English
Description
Presents 75 must-try beer-can variations and other offbeat recipes for the grill. Recipes such as Saigon Chicken with Lacquered Skin and Spicy Peanut Sauce, Root Beer Game Hens, Beer-Can Turkey (uses the 32-ounce Foster's), Stoned Chicken (grilled under a brick), Dirty Steak, Fish on a Board (Salmon with Brown Sugar Glaze), Mussels Eclade (grilled under pine needles), Grilled Eggs, Wacky Rumaki, Rotisseried Garlic Rolls--even Grilled Yellow Pepper...
Author
Pub. Date
[2015]
Language
English
Description
For those who love rotisserie chicken--fresh off the spit at home or hot from the supermarket--this value-priced book is a one-stop guide to delicious everyday meals. The Great Rotisserie Chicken Cookbook features not only tips on how to buy chicken and set up a rotisserie but also recipes for flavorful rubs and more than 120 quick and easy recipes to make and serve with roasted chicken. Rotisserie chicken has become a staple in supermarkets across...
5) Juicy meats
Pub. Date
2002
Language
English
Description
In three episodes originally shown on the Food Network television program Good eats, Alton Brown shows you how to prepare baby back ribs, steak, and chicken.
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